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Monday: Beef Gyro w/red pepper & garlic hummus, Greek salad, grapes

Tuesday: Oriental chicken salad, spring rolls, pear, breadstick

Wednesday: Hamburger, potato salad, cucumbers, fruit

Thursday: Pork loin w/BBQ sauce, barley parmesan, peaches

Friday: Chili, cinnamon roll, fresh broccoli & carrots w/ranch, fruit

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